Importance The diagnostic properties of a graded provocation challenge (PC) among
children presenting with a rash in the course of amoxicillin treatment are currently unknown. …

BACKGROUND: Little is known about the impact of food labeling on the allergic consumer.
OBJECTIVE: To determine the proportion of food-allergic individuals attributing an accidental …

Polyethylene glycol (PEG) allergy is generally considered a contraindication to mRNA
coronavirus disease 2019 (COVID-19) vaccines because they are formulated in lipid …

BACKGROUND: Because influenza vaccine contains some residual egg protein, there is a
theoretic risk of anaphylaxis when vaccinating patients with egg allergy. The objective of this …

Background Global trends in migration accompanied with recent changes to the immigrant
selection process may have influenced the demographic and human capital characteristics of …

This article examines the evidence available on obstacles and facilitating factors for the
socioprofessional integration of internationally educated nurses (IENs) and tries to generate best …

Infants at high risk for developing a food allergy have either an atopic condition (such as
eczema) themselves or an immediate family member with such a condition. Breastfeeding …

Background: The release of allergenic proteins from natural rubber vial closures (stoppers)
into aqueous pharmaceuticals may induce allergic reactions in individuals with latex allergy (…

BACKGROUND: Peanut allergy accounts for most severe food-related allergic reactions, and
accidental exposures are frequent. Delayed administration of epinephrine and the allergic …

Background More and more high-income countries hire internationally educated nurses as
part of their workforce. While the factors that push and pull internationally educated nurses to …