This study examines the role of knowledge management capacity in the relationship between
strategic human resource practices and innovation performance from the knowledge-…

We present the 1.06 Gb sequenced genome of Gastrodia elata, an obligate mycoheterotrophic
plant, which contains 18,969 protein-coding genes. Many genes conserved in other plant …

This study proposes a combined entropy weight and TOPSIS method for information system
selection. In the present paper, information entropy is employed to derive the objective …

The main purpose of this study is to examine the effects of organizational climate and structure
on knowledge management from the social interaction perspective. Regression analysis …

Building a green and healthy economic system and achieving high‐quality economic growth
have long been the development goals pursued by the Chinese government. Under the …

This study examines the relationships among entrepreneurial orientation, knowledge creation
process, and firm performance using survey data from 165 entrepreneurs. We use LISREL …

Purpose Have you been to a smart restaurant, and how were its services? A common limitation
of hospitality studies stems from the lack of research on how service quality is shaped …

Defective macroautophagy/autophagy and mitochondrial dysfunction are known to stimulate
senescence. The mitochondrial regulator PPARGC1A (peroxisome proliferator activated …

Synthesizing insights from a dynamic capability perspective and social network theory, this
study identifies the factors influencing green innovation and examines the relationships …

This paper aims to investigate plasma-catalytic degradation of p-nitrophenol (PNP) with
graphene-ZnO nanoparticles based on theoretical and experimental perspects. The graphene-…