TABLE 1

Results of the Volunteer Study

ParameterGastric regionBarostatSPECTSPECT + PPIP (SPECT ± PPI)P (SPECT − barostat)
FastingFundus284.07 ± 36.11150.07 ± 6.42150.79 ± 3.78NS<0.01
PostprandialFundus553.17 ± 53.82339.36 ± 10.76358.75 ± 10.14NS<0.01
DiffFundus269.10 ± 45.00189.29 ± 10.30207.96 ± 9.50NSNS
RatioFundus2.200 ± 0.302.30 ± 0.102.39 ± 0.07NSNS
  • NS = not statistically significant; Diff = difference in volume between mean volume of total postprandial recording period and 15 min before meal ingestion; Ratio = average of 60-min postprandial volume divided by mean fasting volume.